Gina Nucci, Director of Corporate Marketing for Mann Packing discusses the company's latest "Nourish Bowls" and how it stays competitive in a market where meal-kits delivery services are so popular.
Each bowl is veggie-based with a grain and a sauce, all under 300 calories. They can be paired with other dishes or used in scrambles or on their own.
One of the bowls has bacon, but it comes in a side pouch for those that want to stick to a more veggie-based option. Nucci discusses the process of preparing produce and its two-day time span from factory to shelf.
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Applied Aerospace & Defense CEO Trip Ferguson discusses the company's IPO, defense spending, space innovation, and the future of U.S. aerospace manufacturing.
David Fahrenthold, investigative reporter for The New York Times, examines rising costs, contracts, and transparency concerns in Trump's D.C. projects.
Amy Sullivan, President of Bed Bath & Beyond, joins us to discuss the brand’s comeback, its Container Store partnership and the future of home shopping.