The children of the civil rights era continue to tell their stories of how 1960s America shaped the present day U.S. as well as their own lives.
Author Willie Mae Brown joined Cheddar News to talk about her children's book "My Selma," in which she tells the story of her younger life through the voice of her 12-year-old self.
"What I wanted people to know is that we had a life, even though we were fighting our own war for voter rights registration and to be equal with our white brethren," she told Cheddar News.
Brown spoke of her experience being a young child and being shipped off to the local jail after she and other students protested against unjust voting laws. The incident moved her father to demand a meeting with Rev. Dr. Martin Luther King Jr.
"When I started to write the book, people said, 'why do you want to do that? That's old, that's done. Everything is finished.' But nothing with this movement that we had is finished now," she said.
A former manager at the Harvard Medical School morgue, his wife and three other people have been indicted in connection with the theft and sale of human body parts, federal prosecutors in Pennsylvania announced Wednesday.
With busy summer days on the horizon, packing your beach bag is crucial. Luckily, Kim Appelt, style expert and author of the book Style for Everybody has some recommendations you can take from day to night with ease.
Going once, going twice, sold! Our very own Chloe Aiello got the chance to visit Christie's Auction house to get a peek at some rare items going up for bid today from the collection of Ann and Gordon Getty.
Actor Treat Williams, whose nearly 50-year career included starring roles in the TV series “Everwood” and the movie “Hair,” died Monday after a motorcycle crash in Vermont, state police said. He was 71.
A lot of us go for food that makes us feel like 'home' when we're eating it. Chloe Aiello sat down with celebrity chef Alisa Reynolds who traveled the world in her new TV series Searching for Soul Food to understand the real meaning of soul food.
Summer is heating up and more people are starting to travel, but some are opting to skip the security lines at the airports and travel by train. As part of our Need2Know Vacation series, cheddar's Ashley Mastronardi reports from a train en route to Virginia.
