Brian Povinelli, SVP and Global Brand Leader at Westin Hotels and Resorts, discusses the company's initiatives to appeal to business travelers who want to keep up their fitness regimes while traveling.
The company recently partnered with Peloton, where travelers can ride bikes while visiting the hotel. They also equipped their hotel gyms with TRX machines and launched RunWESTIN, which finds local 3- to 5-mile trails around hotels that visitors can experience.
Povinelli discusses food offered at the hotels and overall ways the company taps into the $3.7 trillion dollar wellness movement.
Bambu Ventures's Kyle Pretsch dives into Lemonaid’s $10M buyout, down from 23andMe’s $400M price tag, and what’s next after Chrome Co.’s dramatic pivot.
Grove Collaborative’s CEO shares how the company is reinventing everyday goods with sustainability at the core and working toward a plastic-free future.
Atlanta Mayor Andre Dickens shares plans for affordable housing, community-led growth, and why private and public grocery stores could be key to food equity.
Tom’s Guide Editor-in-Chief Mark Spoonauer breaks down Apple & Amazon's latest product drops—what's hot, what's hype, and what really matters for users.
InnerPlant CEO Shely Aronov reveals how engineered crops like soybeans and corn emit signals when stressed—offering farmers early warnings to boost yields.
Payoneer CEO John Caplan discusses the implications of $100K H1B visa requirements—and how they could reshape tech talent, hiring, and U.S. competitiveness.
