Have you ever wondered how restaurants achieve such immaculate results with their food?
Sometimes the food industry has access to tech that can elevate the quality of their meals but now there is a chance for consumers to bring some of those tools into their own kitchens.
From the 2023 Consumer Electronic Show, Typhur's sous vide (which is also a cooking technique in which meats are vacuum sealed and cooked to a perfect temperature) is set to come to market. The latest cooking station has hundreds of recipes and its 12-inch touch screen can also display a step-by-step walkthrough so users can attain that perfect heat.
GE Profile is also set to bring a smart mixer to market that will perfect baking recipes and help bakers avoid mistakes.
Updated January 13, 2023 at 9:06 a.m. ET to correct that Typhur showed off its new sous vide and GE Profile will bring a smart mixer to market.
Arjan Stephens, President of Nature's Path, discusses the company's origin, how it has evolved today and the interesting product that came from his wedding!
Small business reporter, Gene Marks, joins Cheddar to give analysis on how small businesses are tackling incoming tariffs and how it will affect the consumer.
Babylist CEO Natalie Gordon joins Cheddar to discuss how the website is helping new parents, how to make a registry and how secondhand options are available.
ReturnPro CEO Sender Shamiss to discuss how his company is changing the way we make returns and how Trump's tariffs are affecting the return business. Watch!
Chris Beauchamp, Chief Market Analyst at IG International, joins J.D. Durkin to give analysis on the recent trade truce between the U.S. and China. Watch!
Shan Aggarwal, VP of Corporate and Business Development at Coinbase, discusses the company's acquisitio of Deribit as it heads into the S&P 500. Watch!
Shopping expert Trae Bodge discusses how talks between the U.S. and China is good news for now, but uncertainty remains for back-to-school and the holidays.
