Chef JJ Johnson of restaurants Chefs Club and The Cecil is releasing his first-ever cookbook. "Between Harlem and Heaven" highlights the flavors of the African diaspora. Johnson says the book has recipes that represent the cultures of places from the African continent to Afro-Brazilian ports of Eastern Brazil.
Chef Johnson also weighs in on the rise of meal kits like Plated. He says he likes them because they make cooking more accessible.
Myo Quinn, senior editor of Simply Recipes, shares tips developed with registered dietician Micah Siva to make sure your holiday party is also food allergy-safe.
Barbara Streisand's memoir is hitting shelves Tuesday.
The final trailer for 'The Marvels' is out now for the upcoming movie before it's officially released on Friday.
A Taylor Swift reporter has been hired at Gannett after the job listing really went viral online.
Two cubs from a rare species are making their debut -- two snow leopards who were finally unveiled at the Bronx Zoo in New York.
McCormick announced a limited-edition collection of Thanksgiving doughnuts ahead of the holiday. Duarte Geraldino and Kristen Scholer gave some of them a taste in-studio for your viewing pleasure.
A study published in the Journal Behavioral Processes found that cats actually express their happiness or aggressiveness through facial expressions.
Fitness expert Jillian Michaels joined Cheddar News to discuss her app that helps with exercise programs, meal plans, and the simplicity of living a healthy life.
Former Cheddar News reporter Ashley Mastronardi participated in the 2023 New York City Marathon and gave a first-person account of her race.
Tennis superstar Serena Williams was honored Monday night by the Council of Fashion Designers of America, which awarded her as fashion icon of the year.
