On St. Patrick’s Day in the U.S., they say everyone is Irish.
But they might not be celebrating the holiday like they would across the pond, according to the co-founder of New York City’s Dead Rabbit bar and restaurant.
“Over here, it’s more of a ‘let’s get drunk’ fest, and people dress up like it’s Halloween,” Sean Muldoon told Cheddar. “In Ireland, you do wear green, but it’s treated like Thanksgiving. It’s treated respectably.”
Muldoon had a few tips for those looking to celebrate more “traditionally” this weekend.
“It is an all-day affair. It starts very early and it finishes late,” he said. “Pace yourself, drink plenty of water, and eat plenty of food.”
His Dead Rabbit co-founder Jack McGarry also wants to make sure you don’t embarrass yourself by making a rookie mistake.
“Irish people spell St. Patrick’s with two d’s, [not two t’s],” he said. “We’re not celebrating burgers.”
Celebrity dentist Dr. Michael Apa explains the rising demand in cosmetic veneers and building the perfect smile for clients like Jennifer Lopez and Kylie Jenner
Variety's Clayton Davis discusses why more than just the 1% are struggling after the LA fires. Plus, how awards shows will pivot to help victims. Watch!
Maker's Mark celebrates Kentucky's Bourbon Trail, Mr Black's Espresso Martini Fest, Wander + Ivy uncorks a single serve, and Richtech Robotics AI bartender
Vulture contributor Fran Hoepfner talks the Wicked film's marketing campaign, why 'culture jacking' works so well and how it all paid off for the hit musical.
