Cheddar gets an inside look at The Museum of Food and Drink's exhibition on Chinese American immigration in the United States. Visitors can explore Chinese American history through food. Executive Director Peter Kim takes us on a walk through this rich culture.

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Why Europeans Hate the Taste of American Chocolate
There’s no visual difference between American and European chocolates — but there’s definitely a taste difference. Cheddar explains the scientific reason why American chocolate tastes “sour” to European consumers.
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