One NYC restaurant is celebrating National Meatball Day with a decadent new dish. Davio's Manhattan's chef and owner, Steve DiFillippo, joins Cheddar to tell us all about his latest creation. The meatball is made of Wagyu beef, and features winter truffles and foie gras.
DiFillippo tells us what went into crafting the indulgent recipe. He also sounds off on whether the culinary world's meatball craze will ever end. The $100 special comes with its very own wine pairing.
The 2024 Golden Globe nominations are out and some of the year's biggest films received a nod. Cheddar News took a look at the rundown of some of the big categories.
Days may be getting shorter and colder, but your furry friend still needs to get that daily exercise. Dr. Danielle Bernal, global veterinarian with Wellness Pet Co., joined Cheddar News to discuss the health benefits of walking for humans and dogs.
Many parents are currently shopping for presents for their young children as the holiday season is underway. Parenting and lifestyle expert Amanda Mushro joined Cheddar News to give some ideas on what to purchase for your kids.
Wondering what to watch this weekend? This week we watch real-life spiritualism that has gone too far, fictional witchcraft that has gone too far, and two Christmas classics to bring our happiness back.
