Outdoor dining sheds are still being built in major cities such as Philadelphia, Dallas, and New York more than three years after the start of the pandemic. This has left some wondering when, if ever, they'll be taken down. Cheddar News field reporter Ashely Mastronardi explores what's next for these pandemic-era relics and whether they have a post-pandemic future.
Jason Miller, Professor of Supply Chain Management at Michigan State University, explains why stronger regional supply chains are key to buying American.
Shirley Li, Staff Writer at The Atlantic, breaks down Paramount and WBD’s $111 billion merger and what it means for Hollywood, streaming and consumers.
