Jessica Biel did not imagine “The Sinner” would be as successful as it has been. “Not because I didn’t think that we were doing something interesting,” the actress told Cheddar in an interview Monday. “Honestly I was surprised people waited a week to see [each episode].” Biel stars in and produces the psychological thriller series on USA Network, which tells the story of a mother who commits an act of violence in broad daylight. The show was intended as a miniseries but was recently renewed for a second season. “It’s empowering to take it into your own hands and to start creating your own stuff,” said Biel. The actress, mother, and wife of Grammy- and Emmy-winning singer Justin Timberlake says that life in the fast lane does come at the expense of having a balanced life. She revealed that at home she and Timberlake can still get caught up in the hustle of everyday life. “We all are hyphenates now,” said Biel. “You do just have to carve time out in your day” to decompress. “This may sound cheesy but on all levels he is my [best friend](https://www.instagram.com/p/BhR1fBLgz8y/?hl=en&taken-by=justintimberlake).” For the full interview, [click here](https://cheddar.com/videos/inside-jessica-biels-work-life-balance).

Share:
More In Culture
Inside the Legendary Delmonico's Restaurant and How It's Bounced Back
The pandemic was difficult for the nation's restaurant industry. And one of New York City's famous Delmonico's is ready to look past that and toward the future when it reopens on Friday. Max Tucci, Delmonico's global brand officer, and Dennis Turcnovic, owner of Delmonico's, both joined Cheddar News to discuss the history of the restaurant, how it always bounces back and what delicious offerings the menu has.
Celebrating International Chocolate Day With Fondue
Lucas Jensen, senior manager of company-operated locations, and Gabi Picinic, general manager, both of 'The Melting Pot,' joined Cheddar News to demonstrate how to go about a chocolate fondue at home, explaining the process and ingredients needed to do so.
Load More