Lucy Kaylin, O Magazine's Editor-in-Chief, says "he's been an inspiration beyond all measure to young people, and people in general, about what it means to live your authentic life." For full interview [click here](https://cheddar.com/videos/o-magazines-february-issue-with-rupaul).

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Celebrating International Chocolate Day With Fondue
Lucas Jensen, senior manager of company-operated locations, and Gabi Picinic, general manager, both of 'The Melting Pot,' joined Cheddar News to demonstrate how to go about a chocolate fondue at home, explaining the process and ingredients needed to do so.
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