Why Facebook Took So Long to Reveal its Content Guidelines
For years, Facebook kept its internal policy guidelines under wraps because "they didn't want people to game the system," says Axios' Sara Fischer. On Tuesday, the social media network changed course and made those guidelines public, after backlash over how it handles sensitive content.
For full interview, [click here](https://cheddar.com/videos/facebook-reveals-censorship-guidelines).
Thousands of professors, part-time lecturers and graduate student workers at New Jersey’s flagship university have gone on strike — the first such job action in the school’s 257-year history.
Stocks were mixed Monday in their first trading after a report heightened speculation the Federal Reserve may tap the brakes a little harder on financial markets and the economy.
Chef Danielle Sepsy, a finalist on the cooking competition show The Big Brunch and owner of The Hungry Gnome bakery in New York City, explains how her delivery customers are able to enjoy fresh-tasting cookies at home and how her big TV spot translated into more hiring.
