Hotel fees can often increase the price of your stay by $90 per night, often catching prospective guests by surprise. Cheddar News reporter Ashley Mastronardi spoke to Clint Henderson, managing editor for the Points Guy, about what some of these hidden fees entail.
Lucas Jensen, senior manager of company-operated locations, and Gabi Picinic, general manager, both of 'The Melting Pot,' joined Cheddar News to demonstrate how to go about a chocolate fondue at home, explaining the process and ingredients needed to do so.
