The way restaurant workers get paid could be changing. The Department of Labor has proposed making tip-pooling legal again.
Whitney Filloon, Senior Reporter at EATER, explains what the proposal would mean for the restaurant industry. Currently, waiters have the rights to the tips they are given during service. Tip-pooling would allow restaurant owners to divide up the tips however they see fit.
Filloon says Democrats have expressed opposition to the proposal, but Republicans have largely stayed silent. The Department of Labor has until the beginning of April to make a decision.
Uncle Nearest CEO Fawn Weaver joins Cheddar to talk alcohol warning labels, the future of the alcohol business and why she thinks DEI has a PR problem. Watch!
Shark Tank's Daniel Lubetzky, Founder of KIND Snacks, breaks down the FDA's new definition of healthy, plus, his thoughts on building a stronger democracy.
James Gallagher, CEO and Co-Founder of GreenLite, discusses the challenges of rebuilding the fire-affected LA area and how permitting complicates the process.
Super Bowl Champion, Julian Edelman, talks Chiefs' conspiracies, his fave TSwift song and his bet for Super Bowl LIX. Plus, the best time for a bathroom break.
Ron Hammond, Sr. Director of Government Relations at the Blockchain Association, breaks down Trump’s plan to strengthen U.S. leadership in financial technology.
BiggerPockets Money podcast is now available on Cheddar Wednesdays at 10am ET! Mindy Jensen shares how her podcast is helping people gain financial freedom.
