The U.S. Department of Agriculture said Wednesday it hopes to weed out false or misleading animal-welfare claims on meat and poultry packaging with new guidance and testing.
The claims __ such as “pasture-raised,” “humanely raised,” and “raised without antibiotics” __ are increasingly popular with consumers and allow producers to charge a premium. Perdue “free range” chicken breasts with no antibiotics sell for $5.78 per pound at Walmart, for example; store brand chicken breasts without those claims sell for $2.79 per pound.
Both meat producers and animal welfare advocates say the USDA isn’t adequately substantiating the claims or ensuring they meet consumer expectations. The USDA lets producers define some terms, including “humane,” which can lead to widely varying conditions for animals. Other claims like “free range” are clearly defined by the USDA, but some producers are skirting requirements.
The USDA must approve all animal welfare claims on meat and poultry labels before products can be sold. But unlike “organic” claims, which are verified in person by government regulators, animal welfare claims are substantiated with paperwork submitted to the USDA.
The USDA doesn’t have the regulatory authority to check animal welfare claims on farms, said Sandra Eskin, the USDA’s deputy undersecretary for food safety.
“There are plenty of companies out there that are following the law and many that are not, and that’s just not fair,” Eskin said.
Eskin said the USDA plans to update its guidelines to require more documentation from companies making animal welfare claims. It will also strongly encourage companies to hire third-party verification groups, such as Human Farm Animal Care, a non-profit organization in Virginia that certifies animal welfare claims.
To substantiate “no antibiotics” claims, the USDA also plans to explore new testing that can find traces of antibiotics in animals once they arrive at processing plants.
Eskin said the agency may also update definitions of certain claims, a change some producers have been pressing for. Perdue Foods, a major poultry and pork producer, recently asked the USDA to clarify the difference between “free range” and “pasture raised.” The agency uses the terms interchangeably, Perdue said, even though “free range” chickens may roam in dirt or shrubs and not necessarily pasture.
The nonprofit Animal Welfare Institute, which monitors animal welfare claim submissions to the USDA, found that 85% of the 97 claims it reviewed had inadequate documents substantiating the claims.
“A lot of the substantiation is a sentence or two: ‘I raise my animals humanely,’” said Dena Jones, director of the Animal Welfare Institute’s farmed animal program. “It is wholly inadequate.”
Jones said the USDA has been overwhelmed with new claims as producers try to meet consumer demand for higher animal welfare standards. Last year, Eskin said the government received more than 120 label applications each week.
But Jones praised the steps the USDA is taking, especially its move toward promoting third-party verification.
“It benefits the animals, the earth, the farmers who are spending more money to improve their practices and it benefits the USDA because it makes their process easier,” Jones said.
Members of Congress have voted to advance a bill meant to address antitrust concerns related to tech giants including Amazon, Apple, Google, and Meta. The 'American Innovation and Choice Online Act' is largely seen as one of the best chances for the government to reign in Big Tech's dominance
Seth Schachner, Managing Director StratAmericas; Digital Business Executive joined Cheddar's Opening Bell to discuss.
American semiconductor company, Intel officially announcing plans to build a new $20 billion chip manufacturing complex outside Columbus, Ohio. This comes as the global chip shortage continues to hamper production of everything from smart phones, to cars. Jennifer Smith - Logistics and Supply Chain Reporter, WSJ joined Cheddar's Opening Bell to discuss.
The U.S. has put more than 8,000 American troops on high alert for possible deployment to Eastern Europe as the West prepares for a potential Russian invasion of Ukraine. With Russia building up more than 100,000 troops near the Ukrainian border, concerns over the country's behavior are mounting. Joel Rubin, Former Deputy Assistant Secretary of State and President of the Washington Strategy Group, joined Cheddar to discuss what this means for U.S.-Russia relations, and where the conflict might be heading next.
As the midterm election looms, things aren't looking too promising for President Joe Biden. One year into his term as president, Biden is facing one of the lowest approval ratings of any modern-day president, threatening his party's control of the House in 2022. Brian Bennett, Senior White House Correspondent for TIME, joined Cheddar's Opening Bell to discuss.
A full one year into his term as President of The United States, President Biden addressed the nation on Wednesday, facing questions on everything from inflation to chip shortages and covid-19. As Biden enters his second year in office, he is facing one of the lowest approval ratings of any modern-day president. Kate Davidson, Reporter, POLITICO joined Cheddar's Opening Bell to discuss.
"Barbara Lee: Speaking Truth to Power" is the story of how the longtime House Democrat became, as she Is known to some, as "the Conscience of Congress." The film also
shows Representative Lee from her days working to fight community poverty to famously becoming the only member of Congress to vote "no" against the war in Afghanistan days after 9/11. The film is nominated for an NAACP Image Award, and Premieres on Starz on February 1. Film director Abby Ginzberg and Rep. Barbara Lee (D-Calif. 13th District), joined Cheddar to discuss more.
San Diego has just implemented a new law that could set the stage for how the country deals with food waste. This new law hopes to make a dent in that. Businesses and groceries stores out in San Diego will need to put a plan in place to *donate edible food rather than toss it straight to the trash. Food Rescue Manager at Feeding San Diego, Kate Garret
Earlier this month, New York City experienced one of the deadliest fires it has seen in decades. 17 people lost their lives in the Fordham section of the Bronx. This was due to a faulty space heater which reportedly began on the lower floor of the 120 unit building. Thanks to the F. D. N. Y. And heroic neighbors, many were able to get out in time. Unfortunately, the toxic smoke surged upwards through a safety door. Now, many advocates say negligence by policymakers and landlords has led to the deaths in black and brown communities from fires that honestly could have been preventable. Legislative Director of Citizen Action of New York, Rebecca Garrard, and the Chair of Journalism and New Media Studies at St. Joseph's College Theodore Hamm, joined Cheddar to discuss more.
The Supreme Court has declined to order the Texas Abortion case back to the original trial judge for further proceedings. Essentially if Texas abortion providers were able to get their case back to the lower court., It would have greatly helped the group move against the law. However, this decision is likely to prolong the case legal battle. Professor and Author of "The Turnaway Study: Ten Years, a Thousand Women, and the Consequences of Having — Or Being Denied — An Abortion", Diane Foster, joined Cheddar to discuss more.
The Supreme Court rejected yet another bid by abortion providers to block Texas's law - which bans most abortions after six weeks of pregnancy. This is the fourth time that advocates have tried and failed to block the most restrictive abortion ban in the country. Leah Litman, assistant professor of law at The University of Michigan and co-host of the "Strict Scrutiny" podcast, joins Cheddar News to discuss.
