Tips for Throwing a 'Zero Waste' Wedding from RealSimple.com
*By Kate Gill*
Some millennials are vowing to protect the environment along with their relationships when they walk down the aisle ー with "zero waste" weddings.
Given the potential for waste ー discarded florals, trimmings, and food ー an eco-friendly wedding is a lofty goal, but it can be done, according to Rachel Sylvester, a lifestyle editor at RealSimple.com.
What constitutes "zero waste"? The goal, Sylvester said, is to orchestrate an event that doesn't produce any trash in a landfill. In other words, a wedding made from recyclable materials.
Sylvester shared her tips with Cheddar to execute a zero waste wedding:
**Communicate with Vendors:**
Be transparent with your vendors about your environmental needs.
"I think you just need to be very open with your vendors about zero waste," Sylvester said.
**Focus on Florals:**
Keep your floral arrangements simple.
"There's always a focus on florals, and there's this idea that you need to have a ton of them," Sylvester said. Simplifying your floral decorations will help cut back on waste.
Most importantly, she said, ask your florist to forgo using foam blocks to structure the centerpieces.
**Keep Your Guest List Short:**
Stick to close friends and family. (Don't tell your third cousins you're getting hitched.)
"One of the biggest things to keep in mind is you're able to achieve that goal of a zero-waste wedding if you kind of cut down on your guest list. If you get your guest list down to under 100, it is definitely doable."
**E-vites:**
Go paperless to save trees ー and time.
"I encourage you to embrace the e-vite. Paperless is more and more common and lot of people are taking that approach and ultimately it's easier to track your RSVPs."
**Shop Vintage:**
Go on a treasure hunt for a vintage dress.
"Check out your local consignment shops and ask around. Maybe your grandmother is just dying to have you kind of re-purpose her gown or your mother or even a best friend who says, 'Take my veil.'"
For full interview [click here](https://cheddar.com/videos/saying-i-do-with-sustainability-on-the-mind).
Every few years, the Olympics roll around to prove that, yes, the world’s best athletes can jump farther, swim faster, and generally crush records that would’ve been impossible just a few decades ago. Take ski jumping - the world record has increased by well over 200 meters in fewer than 100 years. Responsible for this is a lot of intentional engineering of equipment and hills, but perhaps the biggest change is thanks to one act of human daring. Watch to find out how!
YouTube creator platform Spotter recently announced $200 million in Series D financing at a valuation of $1.7 billion, led by SoftBank Vision Fund 2. Spotter allows YouTubers to license the rights to their video catalogs in exchange for large sums of cash paid upfront. The company's clients include some of YouTube's most popular personalities, with a combined total of more than 1.2 billion subscribers. Aaron Debevoise, founder and CEO of Spotter, joins Cheddar News' Closing Bell to discuss.
What if we added the equivalent of over 1300 football fields to the tip of Manhattan? This was the proposal of a recent op-ed in The New York Times - increasing the size of the borough by about 12% in order to mitigate two of its most pressing problems. There’s evidence from all over the world that doing this can be a useful technique for crowded ocean-side cities. But the process to do so - reclaiming land from the ocean - is rife with potential downsides. So is this a proportional response to gigantic problems? Or a zany harebrained scheme that’ll do more harm than good?
Marti Bledsoe Post, executive director of On Our Sleeves, joins Cheddar News to discuss the latest study finding the impact children's mental health can have on working parents.
Jamie Hemmings and Jilea Hemmings, owners and founders of Nourish + Bloom Market, join Cheddar News to talk about the inspiration behind creating their cashierless grocery store.
Bartholomew Jones and Renata Henderson, co-owners of Cxffeeblack, join Cheddar News to discuss how they are merging Black culture with coffee in Memphis.
Dr. Daniel Bober, psychiatrist and certified addiction medicine physician, joins Cheddar News to offer tips on how parents and guardians can talk to their children about what's happening in Ukraine.
Abigail Pringle serves as president, international and chief development officer at Wendy’s. She joins Cheddar News to discuss the company's Q4 earnings and its diversity initiative for franchise owners.
Brad Pitt’s production company “Plan B” wants to bring “Beetlejuice” back to the big screen. The sequel concept is in its earliest stages as there is no word of a script yet. The production company is also set to produce “Parasite” director Bon Joon-ho’s newest film as well.
