All the tech products we use are going to get “thinner and lighter,” Toshiba Americas President Mark Simons told Cheddar.
In tandem with that, Simons predicts that the “convertible [will] really take over and possibly even outpace the traditional clamshell product.” He says we’ll also see major shifts in the tech we wear.
All those trends will “really start to change our work life.”
Toshiba was once a prominent market leader. But in recent years, the Japanese electronics conglomerate has been losing a lot of ground to competition.
Amid problems with its U.S. nuclear business, the company had to sell off its flagship chipmaking arm. It’s also shifted away from making consumer electronics, focusing on enterprise products instead.
Simons told Cheddar that Toshiba will soon announce products that will “empower those workers who haven’t had technology in the past,” though he didn’t give away any further details on those plans.
For the full interview, [click here](https://cheddar.com/videos/toshiba-shifts-focus).
TikTok once again finds itself in a precarious position as lawmakers in Washington move forward with a bill that could lead to a nationwide ban on the platform.
Bryan West, Gannett’s Taylor Swift reporter, recaps the many, many, theories and Easter eggs Swifties are debating as her ‘Eras Tour’ film comes to Disney+.
‘Our Biggest Fight’ author and Project Liberty founder Frank McCourt, Jr. explains his problem with the internet – and why this Tiktok bill is just a starting point.
Consumer prices in the United States picked up last month, a sign that inflation remains a persistent challenge for the Federal Reserve and for President Biden.
Jayesh Govindarajan, head of A.I. at Salesforce, explains the company's new Einstein copilot, plus other ways it is investing in artificial intelligence.
Altro founder and CEO Michael Broughton shares how his company is bringing both expanded credit access and financial wellness to underserved consumers, plus netting early investments from Tinashe, Quavo, and Jay Z’s Marcy Ventures.
Portillo’s CEO Michael Osanloo discusses the company’s decades of profitability, opening restaurants in new markets, and why it doesn’t need trends like dynamic pricing.
