Patrik Hellstrand, CEO of Oath Pizza, discusses the company's rise to popularity in the Boston area, and how the company's ethically-sourced ingredients have led to its popularity in today's social and health-conscious environment.
Hellstrand notes that sustainability is the core to what the company does. Oath is the first pizza company to be certified humane, and uses all locally and ethically-sourced ingredients. He says the company's fresh breads are seared in avocado oil, which makes the pizza "guilt-free," and different from its competitors.
The company will soon launch a location in Washington D.C., and another in New York City in 2018.
Lila MacLellan, Senior Writer at Fortune, discusses how the healthcare industry is reacting to the murder of United Healthcare CEO Brian Thompson. Watch!
Matt Hougan from Bitwise Asset Management joins Cheddar to discuss how and why Bitcoin is continuing to rise and what the future holds for the cryptocurrency.
Should real estate agents fear AI? Tushar Garg CEO at Flyhomes says no. He joined Cheddar to discuss the future of AI in the Real Estate business and more.
Christopher Zara, Senior Editor at Fast Company joined Cheddar to discuss the newly formed "DOGE"’s new goal to cut 2-trillion dollars from federal spending.
Sharon Price John CEO and President at Build-A-Bear Workshop discusses leading the brand, new offerings, the status of Brick-and-Mortar experiences and more!
