Stretching Your Dollar: Thanksgiving Options for Vegans
Thanksgiving is one of the biggest food consumption holidays in the U.S. but not everyone is up for eating from the standard menu. Toni Okamoto, founder of Plant-Based on A Budget, joined 'Stretching Your Dollar' to talk about how to include delicious vegan options for your big feast.
Despite inflation and memories of past holiday travel meltdowns, millions of people are expected to hit airports and highways in record numbers over the Thanksgiving break.
Chef Joshua Resnick from the Institute of Culinary Education joined Cheddar News to provide tips on how to prepare the perfect turkey for this Thanksgiving holiday.
A study published in the Journal Scientific Reports found a certain compound that occurs naturally in red wine could block the body's metabolism of alcohol.
Ahead of the Christmas holiday shopping season, there's a new toy trend called greener gifting. Marissa Silva, editor-in-chief of The Toy Insider, joined Cheddar News to discuss some of the toys available that are also Earth-friendly.
