The president of Stanford University Marc Tessier-Lavigne resigned after the board of trustees determined several academic reports he authored contained manipulated data.

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Dylan Lemay Demonstrates 'First of Its Kind' Technique for Making Ice Cream
Dylan Lemay is the owner of CATCH’N Ice Cream, an ice cream shop in downtown Manhattan providing a "first-of-its-kind" interactive experience. The space is centered around a massive cold slab countertop, where staff chop, fold, and throw Dylan’s signature ice cream balls to customers. Having trouble imagining that? Lemay stopped by the Cheddar News' studios to demonstrate.
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