Snap Kitchen has rolled out a new meal plan subscription. The Snap Meal Plan Subscription service comes directly to your door and can be tailored to a 3, 5, or 7-day service. The team creates plans based off of popular diets like Whole30.
Claire Siegel is a lead registered dietitian at Snap Kitchen. She joins Cheddar to explain why consumers of the brand were looking for a delivered meal service. Many of their consumers are fans of the Whole30 diet and they wanted to make eating according to the popular diets easier.
When asked about the health and wellness behind these viral diets, Siegel explains that each body is different. No one diet is perfect for everyone. Snap Kitchen believes their clean, compactly delivered meals will be attractive to consumers inside and outside of their base.
Jeffrey Yin, chief financial officer of Artsy, and artist Trevor Paglen explained how AI is expanding the tools that can be used to add new depth to the industry.
A former neonatal nurse convicted of murdering seven babies in her care and trying to kill six others at a hospital in northern England was sentenced Monday to life in prison with no chance of release by a judge who said she was cruel, cunning and callous, and acted with “malevolence bordering sadism.”
The U.S. Open isn't just about the tennis - it has also become a scene for foodies. Chef Melba Wilson, who will be among the top experts serving up delicious bites for more than 700,000 fans, walks us through how to make her special spring rolls.
The DC superhero film “Blue Beetle” led weekend ticket sales with an estimated $25.4 million, according to studio estimates, dethroning “Barbie” from the top spot after a record-setting run that left movie theaters colored pink for a month.
