For employees, a catered lunch can be the highlight of the workday, but for office managers, it can be the greatest headache. That is why ezCater has streamlined the office catering experience.
ezCater launched in Boston and is now country-wide. Stefania Mallett is the co-founder and CEO of ezCater. She joins Cheddar to explain how they have taken advantage of the $22 billion dollar catering industry.
ezCater was also named a 2017 Best Small & Medium Workplaces by Fortune. Mallett attributes it to listening and being responsive to all members of the team.
A message left at the scene of an insurance executive’s fatal shooting echoes a phrase commonly used to describe insurer tactics to avoid paying claims.
Ryan Serhant, Founder and CEO of SERHANT, discusses the current Real Estate Market, the launch of S.MPLE by SERHANT, Season 2 of Owning Manhattan and more.
Vulture contributor Fran Hoepfner talks the Wicked film's marketing campaign, why 'culture jacking' works so well and how it all paid off for the hit musical.
Brigit Zimmerman, Chief Commercial Officer at Priceline breaks down what travelers can expect this holiday season, predictions for 2025 and best ways to save.