It's holiday cocktail party season, but eggnog shouldn't be the only drink people sip around the fire. Author and entertaining expert Mark Addison stops by with some new takes on classic holiday cocktails. The author of "Cocktail Chameleon" comes stocked with plenty of drinks and garnishes, sure to spice up any holiday party.
He starts things off with a winter rosé sangria. The mulled wine cocktail lets people take their favorite summer drink and update it for the season. Along the way, Addison reveals his cocktail-making musts; from choosing the proper glassware to giving your drink a memorable name.
Then, we turn our attention to a spin on a hot toddy that Mark calls an "Old Pal." He gives a demo on what goes into making this drink that relies heavily on ginger flavors. He also tells viewers where they can get an autographed copy of his book that includes even more creative cocktails.
Many households adopted a pet during the pandemic, according to a survey. However, there were also pets that were raised in isolation in the same period if they weren't adopted. Michael S. Gould, canine trainer and founder of Hounds Town, and Sam Reilly, a dog management specialist and trainer, both joined Cheddar News to explain how they have built up pets' confidence and social skills ahead of being potentially adopted.
Court records show that the Maryland judge who was shot to death outside his home presided over divorce case of the man now identified as person of interest in the killing.
October is Breast Awareness Cancer Month as the disease affects millions of American families. Elissa Kalver, founder of Wegotthis.org, joined Cheddar News to explain how breast cancer inspired her to create her own nonprofit and provided some details of her personal battle while maintaining a family.
