World-renowned chef Wolfgang Puck is back to cater the famed Governors Ball, the official afterparty of the Academy Awards. Puck got his culinary inspiration from many of the nominated films and used that to design his pages-long menu, which focuses heavily vegan options for attendees.

Seventy percent of the Governors Ball menu is completely plant-based this year while the other 30 percent features vegetarian, pescatarian, and meat options.

Puck told Cheddar that Best Picture nominee Parasite drove him to add items with Korean flair to his menu, including dish options with steak or eggplant bases. The Austrian native also paid homage to his home country and the hit movie Once Upon a Time in Hollywood with a dish of chicken and waffles.

Puck says while the fried chicken is also an Austrian staple, he feels that chicken and waffles dish is synonymous with American culture.

If it were up to Puck, everyone would have an Oscar. To top off the night, he and his team are preparing more than 5,000 chocolate statuettes covered in 24 karat gold for guests to take home and sink their teeth into.

Share:
More In Culture
'Champagne Nicolas Feuillatte' Brings Champagne to Manhattan's Stone Street
Lower Manhattan's iconic Stone Street is getting a bubbly makeover. Champagne Nicolas Feuillatte will be 'unleashing the bubbles' throughout the month of June in New York City, with themed events, bubble ball pits, and special menu and drink experiences. Anne-Laure Domenichini, director of communications for Champagne Nicholas Feuillatte, joins Cheddar News' Closing Bell to discuss.
RapidAPI Raises $150 Million to Empower Developers to Innovate and Build Software Faster with APIs
API platform RapidAPI recently became a unicorn with a $1 billion valuation after raising $150 million in a Series D funding round led by Softbank Vision Two Fund. Microsoft's Venture Fund, M12, and Andreessen Horowitz also participated. RapidAPI says it provides the world's largest API hub which enables millions of developers and companies to build software faster. Iddo Gino, founder and CEO of RapidAPI, joins Cheddar News' Closing Bell to discuss.
Want to Get in on Long Distance Dating? Bumble's Shan Boodram Has Tips
In a recent Bumble survey, more than a third of respondents revealed that they would be willing to date people in other cities. Shan Boodram, a sex and relationships expert for the app, joined Cheddar News to talk about the long-distance dating trend and tips on how to go about taking part. "I think this is the magic of what we experienced over the past couple of years, is that we have already learned the tools necessary to stay connected with people despite not being able to be close to them," she noted. Boodram also pointed to Bumble's travel mode and using video conferencing in order to ease into such relationships.
Siponey Reimagines the Canned Cocktail Space
Amanda Victoria, co-founder and CEO of Siponey, joins Cheddar News to talk about the company's canned cocktails. The spritz is made with only four ingredients — wildflower honey, aged rye whiskey, sparkling water, and fresh lemon juice.
A New Plant-Based Way to Quit Smoking
John Bencich, CEO of Achieve Life Sciences, joins Cheddar Innovates to discuss a new plant-based compound that's being used to fight nicotine addiction.
Load More