It’s not always easy to find funding when the movie you’re creating doesn’t have blockbuster potential. But director Andrew Haigh said his library of work helped get people behind his latest project.
“The more work you do, the easier it becomes because people know the kind of films that you make and the style of films that you make,” Haigh said. “People that supported my previous films were happy to support this film, but there’s always challenges”
The director, who’s also behind the HBO series “Looking” and won the SXSW Audience Award for his film “Weekend” in 2011, just premiered “Lean on Pete” at the South by Southwest Festival in Austin, Tex. The movie tells the story of Charlie, a teenager who befriends a racehorse and embarks on a cross-country journey with the animal.
The film stars Charlie Plummer, Chloë Sevigny, and Steve Buscemi.
For the full interview, [click here](https://cheddar.com/videos/meet-one-of-sxsws-new-breakout-stars).
King Charles III will be taking a shorter ride to Westminster Abbey, trimming the procession route his mother took in 1953 as he aims for a more modest coronation that will include some modern touches.
Chef Danielle Sepsy, a finalist on the cooking competition show The Big Brunch and owner of The Hungry Gnome bakery in New York City, explains how her delivery customers are able to enjoy fresh-tasting cookies at home and how her big TV spot translated into more hiring.
Egg prices have skyrockets since last Easter, with prices more than doubling between February 2022 and February 2023. Now families are trying to balance their budgets with the Easter tradition of dyeing eggs.
Chef Danielle Sepsy, a finalist on the cooking competition show The Big Brunch and owner of The Hungry Gnome bakery in New York City, demonstrated how to manke her famous, ooey-gooey Bunny Track cookies.
