Most people associate Thanksgiving dinner with heavy flavors like turkey, cranberry sauce, beer, and wine. Moët & Chandon's Daria Sikorski, a champagne specialist, stopped by to tell Cheddar why Thanksgiving is a great time to drink champagne. She suggested pairings that work well with turkey, pies, and more. Sikorski says it's a good idea to start your party off with Moët Minis. The small bottles are a festive way to greet guests who will love enjoying their own personalized bottle of champagne. She also gives tips on how to store, chill, and open champagne bottles. We learned all about Moët & Chandon's rosé. The drinks work well with the sweeter and more savory sides of the classic Thanksgiving meal. Sikorski busts the myth that champagne is best served in flutes, explaining why a wine glass is better for the drink's overall flavor.

Share:
More In Culture
The Cost of Buying a Starter Home
Buying your first home can be challenging with rising interest rates and other costs. Cheddar News spoke with Amira Elgoneimy, a premiere agent with Redfin who caters to the New Brunswick, NJ area, and Daryl Fairweather, chief economist with Redfin, about the process involved in purchasing a residence in a competitive market.
Be Well: Labor Day Party on a Budget
Labor Day is right around the corner. Celebrity party planner Mikie Russo joined Cheddar News to provide tips on how to throw a jam on a tight budget.
Load More