A Portuguese teenager has found a message in a bottle that traveled at least 2,400 miles from a Vermont teenager.
Christian Santos, 17, was spearfishing in the Azores when he found a crumpled plastic bottle that was tossed into the sea near Rhode Island in 2018, The Boston Globe reported.
Santos’ mother, Molly Santos, posted a photo of the note on Facebook asking for others to share the post in hopes of finding the writer to share how far the message traveled.
The note inside of a Powerade bottle was written in orange marker on a notecard that reads, “It is Thanksgiving. I am 13 and visiting family in Rhode Island. I am from Vermont.” The note included an email address to respond.
Molly Santo said that she sent an email to the address, but never received a response.
Big Business This Week is a guided tour through the biggest market stories of the week, from winning stocks to brutal dips to the facts and forecasts generating buzz on Wall Street. This week we're following the Jackson Hole Economic Symposium, UPS, Dollar Tree, Nvidia and Peloton.
Miley Cyrus and Selena Gomez released new music on Friday.
'Gran Turismo' is coming out Friday in theaters.
'Dune: Part Two' will now be released next year instead of in November.
A hospital in Georgia celebrates babies in the NICU with a graduation ceremony when they are discharged.
Summer is nearing its end but that doesn't mean you can't still catch some fun in the sun without breaking the bank. Viveca Chow, an expert on free and cheap things to do in New York City, joined Cheddar News to provide tips on where and how you can save while visiting the city.
The London Zoo had its annual weigh-in to keep records of animals there updated.
Police are warning about a wild monkey that's on the loose in Florida.
Ahead of National Dog Day on Saturday, Alina Hauptman from Best Friends Animal Society joined Cheddar News to discuss adopting a dog from a shelter and what the organization is doing to help pets that have survived the Maui fires.
Jack Dunn, bartender at Great Jones Distilling Co. in Manhattan, spoke with Cheddar News about the history of the whiskey sour and the process involved in making it.
