In this June 21, 2011 file photo, an Emperor penguin stands on Peka Peka Beach of the Kapiti Coast in New Zealand. With climate change threatening the sea ice habitat of Emperor penguins, the U.S. Fish and Wildlife Service on Tuesday, Aug. 3, 2021, announced a proposal to list the species as threatened under the Endangered Species Act. (Mark Mitchell/New Zealand Herald via AP, File)
By Christina Larson
With climate change threatening the sea ice habitat of Emperor penguins, the U.S. Fish and Wildlife Service on Tuesday announced a proposal to list the species as threatened under the Endangered Species Act.
“The lifecycle of Emperor penguins is tied to having stable sea ice, which they need to breed, to feed and to molt,” said Stephanie Jenouvrier, a penguin ecologist at the Woods Hole Oceanographic Institution.
Research published Tuesday in the journal Global Change Biology found that by 2100, 98% of Emperor penguin colonies may be pushed to the brink of extinction, if no changes are made to current rates of carbon emissions and climate change.
Around 70% of colonies will be in danger sooner, by 2050.
The new study looked at overall warming trends and the increasing likelihood of extreme weather fluctuations due to global warming. And it noted that extremely low levels of sea ice in 2016 led to a massive breeding failure of an Emperor penguin colony in Antarctica’s Halley Bay.
That year, seasonal sea ice broke up before penguin chicks had time to develop waterproof adult feathers, and about 10,000 baby birds drowned, Jenouvrier said. The colony did not recover afterward.
Emperor penguins breed exclusively in Antarctica during winter. They endure temperatures of minus 40 degrees Fahrenheit (minus 40 degrees Celsius) and wind speeds approaching 90 miles (144 kilometers) per hour by huddling together in groups of several thousand birds. But they can't survive without sufficient sea ice.
“These penguins are hard hit by the climate crisis, and the U.S. government is finally recognizing that threat,” said Sarah Uhlemann, international program director at the nonprofit Center for Biological Diversity.
The U.S. government has previously listed species outside the country as threatened, including the polar bear, which lives in Arctic regions and is also imperiled by climate change and sea ice loss.
Emperor penguins — the world's largest penguins — currently number about 270,000 to 280,000 breeding pairs, or 625,000 to 650,000 individuals. The proposed listing will be published in the Federal Register on Wednesday to open to a 60-day public comment period.
Listing the bird provides protections such as prohibition against importing them for commercial purposes. Potential impacts on penguins must also be evaluated by U.S. marine fisheries currently operating in Antarctica.
“Climate change, a priority challenge for this Administration, impacts a variety of species throughout the world," said Martha Williams, principal deputy director of the wildlife service. "The decisions made by policymakers today and during the next few decades will determine the fate of the Emperor penguin.”
With a rising number of COVID-19 cases due to the omicron variant, the FDA is making big moves. First, Pfizer's COVID-19 booster has been authorized for those ages 12 to 15. The agency also reduced the amount of time to wait between receiving a second vaccine dose and booster from six months to five. Finally, a third primary series dose of Pfizer's shot is approved for immunocompromised children five to 11 years old. Professor Peter Pitts joins Cheddar News to discuss.
California's new composting law will affect what residents do in their kitchens. As of this week, Californians will have to recycle excess food in an effort to reduce emissions caused by food waste. Cities and counties will turn recycled food into compost or use it as a renewable energy source. California's new law is the largest mandatory residential food waste recycling program in the country. Rachel Wagoner, Director of the California Department of Resources, Recycling and Recovery called the law 'the biggest change to trash' since recycling started in the 1980s. She joined Cheddar Climate to discuss.
Deborah Brosnan, President of Deborah Brosnan & Associates, joins Cheddar Climate, where she explains why global warming brought about 'a year of reckoning' in 2021 and why previously unprecedented weather events could become the norm going forward.
On this episode of Cheddar Reveals, Dr. Anita Gupta, Adjunct assistant professor of anesthesiology and critical care medicine at the Johns Hopkins University School of Medicine, shares her forecast for the healthcare industry in 2022; Waseem Asghar, Ph.D., Associate Professor, Department of Computer & Electrical Engineering and Computer Science, Florida Atlantic University, breaks down the latest progress, trends, and innovations in wearable health tech; Cheddar gets a look at Curiosity Stream's 'Hacking our Biome.'
Dr. Anita Gupta, Adjunct assistant professor of anesthesiology and critical care medicine at the Johns Hopkins University School of Medicine, joins Cheddar Reveals to share her forecast for the healthcare industry in 2022.
Waseem Asghar, Ph.D., Associate Professor, Department of Computer & Electrical Engineering and Computer Science, Florida Atlantic University, joins Cheddar Reveals to break down the latest progress, trends, and innovations in wearable health tech.
Washington DC and the surrounding areas saw a record breaking snow storm Monday as a strong storm system works its way across the eastern U.S. The extreme weather event caused extensive damage in the greater Washington area, leaving thousands in the region without power. Jonathan Porter, Chief Meteorologist, AccuWeather, joined Wake Up with Cheddar to discuss the fierce storm.
Sweta Chakraborty, U.S. President of We Don't Have Time and climate change expert, joins Cheddar News to discuss how mining the proper resources for the clean energy sector is crucial.
Over the past year alone, we've seen an increasing push-back on fossil fuels, legislation to reduce plastic pollution, greater protection over our worlds' forests, and a growing number of companies working to reduce total carbon footprint. To discuss the sustainability trends that defined 2021 and the changes individuals can make in 2022, J.D. Durkin is joined by Ashlee Piper, a sustainability expert and author of 'Give a Sh*t: Do Good. Live Better. Save the Planet,' joins Cheddar News.