Maine’s lobster population has been booming for the past few decades as coastal waters grow warmer due to climate change. But scientists have reason to believe that boom may soon go bust, as other climate change-related side effects put pressure on lobster populations and on the industries that depend on them.

Cheddar News reporter Chloe Aiello visited Kennebunkport, Maine, to speak with scientists and lobstermen to find out more.

Share:
More In Business
Why Students Should Learn How to Use ChatGPT
Annie Chechitelli, chief product officer at Turnitin, breaks down how students and teachers alike can learn from artificial intelligence – while still maintaining academic integrity.
The U.S. Could be Headed for a Recession
Rebecca Walser, founder and CEO of Walser Wealth Management, discusses how geopolitical conditions, the bifurcated economy, and other volatility could weigh on markets.
Load More