Kurt Deustch and Rachel Martin were strangers seated together at a film festival, and that fortuitous meeting turned into a wine company. The vintners of Oceano wines join Cheddar to celebrate the launch of their new line.
Oceano will release of its inaugural 2016 Central Coast Chardonnay for $38 a bottle. All of the fruit for the wine is sourced from Spanish Springs Vineyard, located a short distance to the south of San Luis Obispo.
The vintners explain what a 'Sustainability in Practice' vineyard is, and why sustainable practices suit the type of wine they are making. Martin also explains why they're not planning to sell the wine on Amazon just yet.
Chris Williamson, Chief Business Economist at S&P Global, breaks down September’s CPI print and inflation trends, explaining what it means for markets.
Starbucks’ AI barista aims to speed service and improve experience. Nick Lichtenberg, Fortune Business Editor, explains its impact on workers and customers.
As Big Tech reports Q3 earnings, investors await proof that massive AI and cloud investments from Meta, Apple, Microsoft, and Alphabet are driving real growth.
Eric Trump joins us to discuss American Bitcoin’s mission, market strategy, and why he believes the U.S. must lead the next era of digital currency innovation.
Unreal Snacks CEO Kevin McCarthy shares how dye-free candy is leading the sweets revolution—just in time for what could be a record-breaking Halloween 2025.
