Making the perfect cup of coffee isn't so simple. To show us how it's done, the co-founders of Birch Coffee, Jeremy Lyman and Paul Schlader took us inside the roast house.
Birch Coffee owns and operates nine NYC coffee shops. The duo has plans to open up a tenth location very soon in Columbus Circle. Schlader kick the tour off by giving us an inside look into how to roast the coffee beans. He explains that after the coffee is roasted, the next step is to brew.
That's when Lyman steps in. Specialty coffee represents 37% of U.S. coffee cups. He lays out the steps to brew the perfect french press. With Birch Coffee's brewing methods, they set themselves up to grab a piece of the estimated $32 billion retail value of the U.S. coffee market.
Dorothy Hoffner, a 104-year-old Chicago woman whose recent skydive could see her certified by Guinness World Records as the oldest person to ever jump from a plane, has died.
With the weather getting cooler, more people are looking for reasons to stay inside and make their favorite comfort food. Thomas Ricci, chef and vice president of culinary operations with Intelligent Foods, joined Cheddar News to show some of his recipes for the fall.
A memo sent ahead of the new season said that on-ice uniforms and gear for games, warmups and official team practices cannot be altered to reflect theme nights, which include Pride.
