If you ever stare at the random assortment of ingredients in your fridge and wonder how you can possibly turn those items into a palatable meal, then Innit could be the best new app for you. Innit is a new app that streamlines and personalizes the cooking process from the store, to your fridge, to your plate.
Cheif Daniel Norton is the Culinary Manager at Innit and he joins Cheddar to explain how Innit is simplifying the cooking process. He understands that families and people today don't have time to cook elaborate meals. The focus for many families is on health, convenience, and speed. Norton says that Innit helps consumers step by step so there is no lost time when it comes to cooking. He also explains how the app is personalized to your dietary and lifestyle choices.
When asked if Innit is a competitor to Blue Apron, Norton said absolutely.
Joby CPO Eric Allison discusses the UAE’s historic EVTOL take off, marking Dubai as the launchpad for global air taxi adoption and Joby’s commercial readiness.
SIRI co-creator Babak Hodjat, now CTO of AI at Cognizant, shares insights on AI’s evolution and how Cognizant is building powerful agents for Fortune 500 firms.
A stark disagreement over regulating AI in Republicans’ tax cut and spending bill is the latest tension among conservatives about whether to let states continue to put guardrails on emerging technologies or minimize such interference.
Andrew Nusca, Editorial Director at Fortune, dives into WhatsApp’s first-ever ads rollout —and how Meta’s ad push intensifies its showdown with OpenAI.
