Lifetime's "Making a Model with Yolanda Hadid" follows six aspiring models and their mothers. The series puts them through an eight-week training program set in New York City. The show's Host and Executive Producer Yolanda Hadid explains what's in store for this series. "I wanted it to be more like a positive reinforcement where these girls leave after two months and say wow I really learned something," says Hadid. This competition series uniquely has no elimination round, rather weekly winners. Ultimately one contestant will be crowned with a management contract, with a potential opportunity to be represented by IMG Models in New York. Hadid's two daughters Gigi and Bella Hadid are both featured in this season as mentors for the contestants. "I wanted them to come on and share from the heart, and not from the person that everyone knows in the public," said Hadid.

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On The Scene at Artesano Peruvian Cuisine Restaurant
Peruvian cuisine has been on the rise globally with some of Lima's restaurants named as some of the top eateries in the world. Cheddar News was on the scene at Artesano in downtown Manhattan where Chef Cesar Taboada displayed some of Peru's finest and most famous dishes, including ceviche, causa and lomo saltado. Taboada also explained the Asian influence on Peruvian cuisine that has helped the Andean country expand its offerings to hundreds of typical dishes on its menu.
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