Holiday cocktail season means getting ready in a hurry for lots of festive events. TRESemmé stylist Tyler Laswell demonstrates an easy hairstyle that works for anything from your office holiday party to a casual gift swap. The look uses the styling company's latest products which are available at most mass retailers for $4.99 each, on average.
Laswell explains how to mist, dampen, style, and part your hair to create this chic chignon style. It involves gathering your hair into two low ponytails, and twisting them both into intertwined rope braids. Along the way, he gives some tips on how to stay warm even when your hair is wet from styling.
He also gives some pointers on how to keep your hair on point even after you take off your winter beanie. When the demo is all finished, he reveals how to smooth down any unwanted frizz and flyaways. This is one holiday hairstyle that will actually last through busy days and cold weather.
King Charles III will be taking a shorter ride to Westminster Abbey, trimming the procession route his mother took in 1953 as he aims for a more modest coronation that will include some modern touches.
Chef Danielle Sepsy, a finalist on the cooking competition show The Big Brunch and owner of The Hungry Gnome bakery in New York City, explains how her delivery customers are able to enjoy fresh-tasting cookies at home and how her big TV spot translated into more hiring.
Egg prices have skyrockets since last Easter, with prices more than doubling between February 2022 and February 2023. Now families are trying to balance their budgets with the Easter tradition of dyeing eggs.
Chef Danielle Sepsy, a finalist on the cooking competition show The Big Brunch and owner of The Hungry Gnome bakery in New York City, demonstrated how to manke her famous, ooey-gooey Bunny Track cookies.