Jacqueline Breslin, Director of Human Capital Services at TriNet, discusses tips for how you can make sure employees don't behave badly during your office holiday parties.
One of the biggest concerns is alcohol. Breslin notes that companies can work with caterers or restaurants to set parameters or limits on alcohol consumption.
She also discusses the responsibility of company executives to set the example at parties, including making sure everyone gets home safely. Breslin notes the importance of holiday parties to company morale, noting different options like charity events or family activities can replace the traditional evening event.
The pandemic was difficult for the nation's restaurant industry. And one of New York City's famous Delmonico's is ready to look past that and toward the future when it reopens on Friday. Max Tucci, Delmonico's global brand officer, and Dennis Turcnovic, owner of Delmonico's, both joined Cheddar News to discuss the history of the restaurant, how it always bounces back and what delicious offerings the menu has.
The HBCU Transformation Project, a coalition of 40 historically Black colleges and universities, on Wednesday announced a $124 million gift from philanthropic funders Blue Meridian Partners to increase enrollment, graduation rates and employment rates for the schools' graduates.
Lucas Jensen, senior manager of company-operated locations, and Gabi Picinic, general manager, both of 'The Melting Pot,' joined Cheddar News to demonstrate how to go about a chocolate fondue at home, explaining the process and ingredients needed to do so.
