Uber Eats makes ordering food just as easy as ordering a car. The food delivery service is out with a brand new survey that reveals the weird and wacky eating habits of Americans with its "How America Eats" survey.
Elyse Propis is the restaurant innovations lead at Uber Eats. She joins Cheddar to detail the findings of their survey.
In the survey, it was found that 25% of couples often argue over which restaurant to order from. 90% of millennials text while dining. And only 5% of adults hate it if others order the same dish as them at a restaurant.
Propis says the average delivery time is around 30 minutes for Uber Eats. The delivery service is currently available in 200 cities and 30 countries around the world.
Kim Crawford Goodman, CEO of Smarsh, breaks down how financial firms are scaling AI while managing compliance, risk, and regulation in a changing landscape.
Elizabeth Renter, Senior Economist at NerdWallet, breaks down how inflation and oil price shocks are driving higher costs and squeezing consumers today.
David Branch of Wells Fargo explains why cocoa prices are falling but some candy costs remain high and when consumers may finally see relief at checkout.
Colonel Chris Hadfield, astronaut and best-selling author, breaks down Artemis II and why NASA’s next crewed mission is key to returning humans to the Moon.
Ben Geman, Energy Reporter at Axios, explains how the Iran war could reshape global energy—disrupting supply, shifting power, and accelerating a new regime.