Governor's Island has hired a fluffy crew to help curb its invasive plant species problem.

This summer, five sheep from Albany, New York, will be living on Governor's Island and grazing in Hammock Grove. The island's gardeners had spent years trying to weed out non-native plants that were preventing future growth, but officials are hopeful that the sheep will be able to complete the task in less time and allow staff to focus on other issues.

Mollie McGinnis, director of operations planning for the Trust for Governors Island, joined Cheddar News to talk about the summer project.

Share:
More In Culture
Inside the Legendary Delmonico's Restaurant and How It's Bounced Back
The pandemic was difficult for the nation's restaurant industry. And one of New York City's famous Delmonico's is ready to look past that and toward the future when it reopens on Friday. Max Tucci, Delmonico's global brand officer, and Dennis Turcnovic, owner of Delmonico's, both joined Cheddar News to discuss the history of the restaurant, how it always bounces back and what delicious offerings the menu has.
Celebrating International Chocolate Day With Fondue
Lucas Jensen, senior manager of company-operated locations, and Gabi Picinic, general manager, both of 'The Melting Pot,' joined Cheddar News to demonstrate how to go about a chocolate fondue at home, explaining the process and ingredients needed to do so.
Load More