Earth sizzled in July and became the hottest month in 142 years of recordkeeping, U.S. weather officials announced.
As extreme heat waves struck parts of the United States and Europe, the globe averaged 62.07 degrees (16.73 degrees Celsius) last month, beating out the previous record set in July 2016 and tied again in 2019 and 2020. the National Oceanic and Atmospheric Administration said Friday. The margin was just .02 degrees (.01 Celsius),
The last seven Julys, from 2015 to 2021, have been the hottest seven Julys on record, said NOAA climatologist Ahira Sanchez-Lugo. Last month was 1.67 degrees (0.93 degrees Celsius) warmer than the 20th century average for the month.
“In this case first place is the worst place to be,” NOAA Administrator Rick Spinrad said in a press release. “This new record adds to the disturbing and disruptive path that climate change has set for the globe."
“This is climate change," said Pennsylvania State University climate scientist Michael Mann. “It is an exclamation mark on a summer of unprecedented heat, drought, wildfires and flooding.”
Earlier this week, a prestigious United Nations science panel warned of worsening climate change caused by the burning of coal, oil and natural gas and other human activity.
Warming on land in western North America and in parts of Europe and Asia really drove the record-setting heat, Sanchez-Lugo said. While the worldwide temperature was barely higher than the record, what shattered it was land temperature over the Northern Hemisphere, she said.
Northern Hemisphere temperatures were a third of a degree (.19 degrees Celsius) higher than the previous record set in July 2012, which for temperature records is “a wide margin,” Sanchez-Lugo said.
July is the hottest month of the year for the globe, so this is also the hottest month on record.
One factor helping the world bake this summer is a natural weather cycle called the Arctic Oscillation, sort of a cousin to El Nino, which in its positive phase is associated with more warming, the NOAA climatologist said.
Even with a scorching July and a nasty June, this year so far is only the sixth warmest on record. That's mostly because 2021 started cooler than recent years due to a La Nina cooling of the central Pacific that often reduces the global temperature average, Sanchez-Lugo said.
“One month by itself does not say much, but that this was a La Nina year and we still had the warmest temperatures on record ... fits with the pattern of what we have been seeing for most of the last decade now,” said University of Illinois meteorology professor Donald Wuebbles.
While the world set a record in July, the United States only tied for its 13th hottest July on record. Even though California, Nevada, Oregon and Washington had their hottest Julys, slightly cooler than normal months in Texas, Oklahoma, Kansas, Arkansas, Missouri, Alabama, Maine, Vermont and New Hampshire kept the nation from approaching record heat levels.
The last time the globe had a July cooler than the 20th century average was in 1976, which was also the last year the globe was cooler than that normal.
“So if you’re younger than 45 you haven’t seen a year (or July) where the mean temperature of the planet was cooler than the 20th century average,” said Princeton University climate scientist Gabriel Vecchi.
___
The Associated Press Health and Science Department receives support from the Howard Hughes Medical Institute’s Department of Science Education. The AP is solely responsible for all content.
Plant-based meat giant Beyond Meat's reign over the fast food world continues, as McDonald's announced that it is expanding its test of Beyond's McPlant burger, to nearly 600 restaurants, an increase from the eight that it's been testing in since November. This comes less than two weeks after Beyond Fried Chicken made its nationwide debut at KFC restaurants, the first time that plant based chicken has been widely distributed in a fast food capacity. Arun Sundaram, Senior Equity Analyst at CFRA Research explains why these latest collaborations may be proof that Beyond Meat products could slowly be becoming an unlikely staple in the fast food and chain restaurant world as consumers opt for more healthy food options.
BD Veritor is a variation of the at-home COVID test that uses a smartphone to interpret the results. The test is taken via a nose swab test strip that is then scanned by your phone’s camera with the result clearly displayed as positive or negative. James Walker, vice president of integrated diagnostics USA for BD, joined Cheddar to discuss how the test hopefully takes the "guesswork out of testing." Walker also went into what BD is doing to deal with the surging demand for at-home tests amid the omicron spread. "While we don't disclose how much we produce, we have capacity to manufacture up to 12 million rapid antigen tests per month and are delivering on our commitments to distributors and retailers," he said.
On this episode of Cheddar Innovates: Sidechef CEO breaks down how it's building a platform to make recipe shopping easy; Luum CEO explains the process of having a robot put on eyelash extensions; A look at Curiosity Stream's new original series, 'Evolve.'
Moderna launched a clinical trial of a COVID-19 booster shot specifically targeting the omicron variant. The first participant has already received a dose, and Moderna expects to enroll about 600 adults total, split between two groups. In the first group, participants will have previously received two doses of the Moderna vaccine, and in the second, participants will have received its booster. Dr. Paul Burton, chief medical officer at Moderna, joined Cheddar’s Opening Bell to discuss the trial, yearly boosters, and what lies ahead for the company.
With the 2022 Beijing Winter Olympics right around the corner, experts are warning that climate change is threatening not only the event but also the future of snow sports. Despite being the world's top polluter, China is hoping to use the event to demonstrate the country's commitment to fighting climate change, and pledging to host a "low carbon" games. Xubin Zeng, professor of hydrology and atmospheric sciences at the University of Arizona, joins Cheddar News.
New research is suggesting that giving extra cash to low-income mothers can actually influence the brain development of their infants. These findings provide the first rigorous evidence of how payments and monetary support can affect children in the early years of life. Authors of the study, Nathan Fox, professor in the department of human development at the University of Maryland, and Sonya Troller-Renfree, postdoctoral research associate at Teachers College at Columbia University, join Cheddar News to discuss.
Communities of color are disproportionately affected by climate change and continuously feel the impacts. Mark Magaña, founding president and CEO of Green Latinos joined All Hands to discuss.