From Ice to Icing: Tara Lipinski Hosts the Food Network's New Baking Competition
*By Aly Caverly*
Olympic gold medalist Tara Lipinski is no stranger to performing, but having her best friend and co-host Johnny Weir by her side certainly helps.
“When you’re at an Olympic Games, and the pressure is on not only for you but the athletes, and it’s live television, there’s a lot of pressure there," she told Cheddar in an interview Thursday. "Thank goodness I’m always sitting next to my boy Johnny,”
The pair, who covered the their second Winter Games in Pyeongchang this year, are now collaborating on the Food Network's new competition show, ‘Wedding Cake Championship,’ where they're again bringint their flamboyant fashion and seamless banter that have already made audiences fall hard for them.
“Doing the Wedding Cake Championship was so much fun. We love competition; it just makes it exciting.”
Hosting the show also helped Lipinski make some rather astute observations. She realized how hard it really is for bakers to accommodate many customer requests.
“Looking back \[at my wedding last year\], I must have been a terrible client because I sat there and I was like, ‘I want every flavor, and I want fondant and buttercream, and make sure it doesn’t melt in the sun,’ and I just wanted it all,” Lipinski said.
Working with some of the world’s most talented bakers undoubtedly makes it hard to not appreciate the craft. Lipinski said she was in awe of the requests the bakers were able to fill.
“These real-life engaged couples are like, ‘I want this dream wedding cake,’ and you see the bakers being like, ‘Okay, how am I going to make this happen and bring their dream to life?’" she said. "That’s where you really realize that they’re artists, and they kind of put their own spin on it and still make it what you want."
For the full segment, [click here.](https://cheddar.com/videos/former-figure-skater-tara-lipinski-goes-from-the-ice-to-icing-for-her-new-show)
VR/AR collaboration platform Spatial is diving head first into the Metaverse. The company is switching up its image--now branding itself as 'the metaverse for cultural events,' aiming to become the new virtual hub for NFT galleries, brand experiences, and large-scale conferences. Jacob Loewenstein, Head of Business, Spatial, joined Cheddar's Opening Bell to discuss the company's pivot.
e.l.f Beauty is celebrating a significant milestone in its sustainable journey. Since launching its Project Unicorn initiative in 2019, the company has eliminated more than one million pounds of packaging materials. Ashley Rosebrook, e.l.f. Beauty's chief creative officer, who spearheaded this effort and has continued to work to reduce the brand's carbon footprint, joined Cheddar to discuss this initiative and what the company aims to do next.
The Omicron variant is raising concerns about how safe it is to travel, just as millions of Americans were getting ready to jet set away for the holidays. Scientists are still trying to understand how much protection vaccines offer against the new variant, and many questions remain unanswered. Sara Nelson, President of the Association of Flight Attendants, gives tips on how to travel safely and comments on the aviation industry's ongoing recovery from the pandemic.
Carlo and Baker cover the latest data showing the Omicron wave has likely started, Pfizer's Covid pill, Jan. 6 and a box office rescue attempt courtesy of Spider-Man.
As 2021 is approaching its end, the meme stock mania that surrounded companies like Gamestop and AMC this year doesn't seem to be going anywhere. Stocks for both companies plunged to their lowest levels in months on Monday, but on Tuesday, traders seemed to come to the rescue, as the stocks for both companies saw rebounds. Great Hill Capital Chariman Thomas Hayes joins Cheddar News' Closing Bell to discuss.
Upward Farms is an indoor vertical farming company on a mission to heal our broken food system and reconnect consumers with organic locally-grown food. The Brooklyn-based company uses its controlled environment farms to grow organic leafy greens, which are sold at whole foods markets in New York City. Upward Farms co-founder and CEO Jason Green joined Cheddar Climate to discuss.
Cheddar is looking back at the 12 biggest buzzwords of the year leading up to Christmas. Today's word of the day is "Infrastructure." Definition: (noun) the basic physical and organizational systems that uphold the structure of the economy.
The U.S. cannabis industry is on track to hit almost $25 billion in sales, according to New Frontier Data. Vivien Azer, managing director and senior research analyst at Cowen, and Russell Stanley, managing director and equity research at Beacon Securities Limited, join Cheddar News to give their predictions for the budding industry in 2022.
As more states begin to legalize recreational marijuana, there's a growing interest in legalizing cannabis cultivation. As the rise in cannabis farms expands across the U.S., more research is being done to examine its impact on the planet. Michael Katz, executive director at Mendocino Cannabis Alliance, joins Cheddar News to talk about the carbon footprint of cannabis farms.