FoodieTrip wants you to eat like a local, no matter where you are in the world. The New York based start-up is the first peer-to-peer marketplace that connects travelers with local food guides all around the globe.
FoodieTrip is in 115 international cities, and tours range from speakeasy adventures in New York City and exploring the local dumpling scene in Xian. Matan Magril is the CEO of FoodieTrip, and he joins Cheddar to explain how his business is growing.
Magril was excited to start the company after falling in love with the local cuisine in Vietnam. He felt that every traveler should have the opportunity to eat like a local and explore unique and authentic cuisine when they travel.
With experiential travel on the rise, he may be onto something. Skift estimates that culinary tourism will hit $170 billion annually by 2020.
Many households adopted a pet during the pandemic, according to a survey. However, there were also pets that were raised in isolation in the same period if they weren't adopted. Michael S. Gould, canine trainer and founder of Hounds Town, and Sam Reilly, a dog management specialist and trainer, both joined Cheddar News to explain how they have built up pets' confidence and social skills ahead of being potentially adopted.
Court records show that the Maryland judge who was shot to death outside his home presided over divorce case of the man now identified as person of interest in the killing.
October is Breast Awareness Cancer Month as the disease affects millions of American families. Elissa Kalver, founder of Wegotthis.org, joined Cheddar News to explain how breast cancer inspired her to create her own nonprofit and provided some details of her personal battle while maintaining a family.
