When it comes to addressing climate change, the Earth's oceans need to have a larger role in our efforts to combat the crisis, according to Phillippe and Ashlan Cousteau, co-authors of Oceans for Dummies, and the sea is in fact "central" to the discussion.
"When you think about our planet, 71 percent is ocean, so right there we have a lot of space to cover. And really, our ocean has done us a huge service by actually absorbing about a third of the carbon emissions that we have put into our atmosphere through the burning of fossil fuels," Ashlan Cousteau said.
She explained that while the ocean acts as one of our first lines of defense, it has become overwhelmed, the waters have become acidic, and as a result, crucial resources at the bottom of the food chain have been significantly impacted.
The couple also agreed that one of the biggest misconceptions about the ocean is that it's "too big to fail" but in reality, it is already failing. One of the biggest indicators that the oceans are in dire need of restoration is the fact that they are warming.
"In some cases, we talk about climate 'weirding' or certainly climate change, it's because of the function of the ocean and how it moves heat around the planet. As it's warming, that is being impeded and thus our entire planet is changing with disastrous consequences," noted Phillippe, the grandson of legendary undersea explorer Jacques Cousteau.
Furthermore, not only are humans distorting the physical makeup of the ocean, we are also depleting food resources through excessive fishing, said the duo.
The couple heads up the nonprofit organization EarthEcho International where the mission is to empower global youth populations and educate them so they can set out to "restore and protect the ocean and planet."
"Fundamentally, what it's about is recognizing the next generation is optimistic and determined, and we can't build an effective global environmental movement and grow that movement without targeting education and youth empowerment," Phillippe said.
As President Joe Biden hosts world leaders in a virtual climate summit to establish goals to keep warming at bay, the Cousteaus are hoping the role oceans play in the fight against climate change gets prioritized.
"I think that a lot of times the ocean has been left out of our planet conversation, out of our save the planet, and out of the climate crisis," Ashlan said. "So, we really do hope that people are coming around, and we think that they are. Literally, there is a wave of people that see the ocean now as one of our best ways to save us."
Joe Kennedy III, a former congressman and co-founder of Give Us the Ballot, joined Cheddar News to discuss voting protections in the United States and how his campaign is aiming to fix the issue of voter suppression. "Yes, redistricting is critical — Give Us the Ballot though recognizes it's 'redistricting, and —', because voting rights has an implication for every single election at every single level: school board, mayor, city council, House of Representatives, Senate, president," he said. Kennedy also gave his thoughts about the retirement of Justice Stephen Breyer.
Big Apple workers who deliver for food apps like Doordash and Grubhub will now receive a number of legal protections provided through a package of new regulations that have started going into effect. These updated rules include more control over their deliveries, pay and tip transparency, a higher minimum pay rate, and access to restaurant bathrooms during the workday. New York City Comptroller Brad Lander joined Cheddar to elaborate on the regulations and how the platform holders reacted. "I have to say it's a mixed bag," he said. "Grubhub actually welcomed the legislation and said they recognize they need to do better by their deliveristas, but DoorDash, unfortunately, has actually been pushing back against the legislation."
Thomas Hoenig, Former CEO of Federal Reserve Bank of Kansas City and currently Distinguished Senior Fellow with the Mercatus Center, joined Cheddar News' Closing Bell, where he says the Fed's decision was no surprise, but believes the Fed is behind the curve on raising rates.
Legal cannabis businesses are having a hard time surviving in California with the high cost of doing business and a still-thriving illicit market. In response, nonprofit Supernova Women, founded by women of color, is advocating on behalf of Black and brown shareholders in the cannabis industry. Amber Senter, co-founder, executive director, and chairman of the organization, spoke with Cheddar News about calling for changes in the Golden State's taxation system for legal marijuana. "We're really leaning on the legislators now to support the industry and make sure that this industry, in particular craft cannabis, can survive," said Senter.
After being among the hardest-hit industries by the pandemic, restaurants are still having a hard time staying afloat, with owners claiming that business is worse now due to closures from staff shortages and customer decline than it was three months ago. Mike Whatley, vice president of state affairs and grassroots advocacy for the National Restaurant Association, spoke to Cheddar News about how the sector is reaching out to lawmakers for help. "Working with Senators Wicker, Sinema, and a whole host of bipartisan leaders, we're trying to get the Restaurant Revitalization Fund replenished," Whatley said.
Communities of color are disproportionately affected by climate change and continuously feel the impacts. Mark Magaña, founding president and CEO of Green Latinos joined All Hands to discuss.
The memoir, "COMPROMISED: Counterintelligence and the Threat of Donald J. Trump", tells a familiar story from a bit of a different source: Peter Strzok himself, former FBI Counterintelligence Agents and Agency Veteran who spent most of his very long career investigating some of the most controversial inquiries, most notably in recent American history. Those inquiries were Hillary Clinton's email to even Trump Russia investigations. Former FBI Agent and Author of "Compromised" Peter Strzok, joined Cheddar to discuss more.
