Dylan Lemay is the owner of CATCH’N Ice Cream, an ice cream shop in downtown Manhattan providing a "first-of-its-kind" interactive experience. The space is centered around a massive cold slab countertop, where staff chop, fold, and throw Dylan’s signature ice cream balls to customers. Having trouble imagining that? Lemay stopped by the Cheddar News' studios to demonstrate. 

Share:
More In General News
New Quake Hits Turkey, Syria
Officials said more buildings collapsed, trapping some people, while scores of injuries were recorded in neighboring Syria too.
Load More