Mixologist Alec Kass and executive chef Justin Romine from Rosevale Kitchen + Cocktail Room in Manhattan visited the Cheddar News studio to share their favorite Cinco de Mayo drink and food recipes, from spicy margaritas to octopus al pastor.

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Minding Your Money at the Museum
With prices skyrocketing for a day at the museum with families, Cheddar News spoke to some experts about how to save for a cultural day out.
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