Chef JJ Johnson Brings The Flavors Of The African Diaspora To Your Kitchen In New Cookbook

Chef JJ Johnson of restaurants Chefs Club and The Cecil is releasing his first-ever cookbook. "Between Harlem and Heaven" highlights the flavors of the African diaspora. Johnson says the book has recipes that represent the cultures of places from the African continent to Afro-Brazilian ports of Eastern Brazil. Chef Johnson also weighs in on the rise of meal kits like Plated. He says he likes them because they make cooking more accessible.

More In Culture

'Sesame Street' is Getting a New Show Format

'Sesame Street' is Getting a New Show Format

'Friends' Star Matthew Perry Dies at 54

'Friends' Star Matthew Perry Dies at 54

How Extreme Weather May Have Affected Pumpkins You Picked for Halloween

Some pumpkin farmers in the West, particularly wholesalers in places like Colorado and New Mexico, are feeling the pinching effects of drought.

In Entertainment: RIP Matthew Perry, 'Five Nights at Freddy's' & 'The Killer' Trailer

The latest in entertainment headlines.

One Good Thing: Polar Bear Plays With Pumpkin

A zoo treated their polar bears to special pumpkins to help them keep cool and enjoy fall with a big iced pumpkin block.

Be Well: Halloween Snack Ideas

Halloween Snack Ideas

On the Scene: Spin NYC Midtown

Pieter Vanerman, CEO of Spin, joined Cheddar News to discuss the ping-pong franchise, which has nine locations around the U.S. and two in New York City, and also dived into how the business operates, showed what's on the menu and what you can expect when you visit.

Study: The 10 Best States for Millennials

A new study finds where millennials live can affect how well they can do.

How Old Is Too Old to Trick Or Treat?

Trick-or-treaters will be out in force for Halloween. But what age is too old to really trick or treat?

Candy Inflation Hits Double Digits for the Second Halloween in a Row

Cocoa prices are trading at 44-year highs and global sugar prices are at 12-year highs.

Load More