Chef Jacques Pepin's Secret for Success Might Be Happy Hour
Wine, that's what Jacques Pepin says was his key to success. Lots and lots of wine.
Pepin came to America in 1959 with just his expertise in French cooking. He wasn't originally planning on staying, but 25 books and 14 TV series later, he is one of the most recognizable chefs in the world.
Pepin discusses the factors that led to his success in the culinary world. He also shares the story behind first meeting Julia Child, and their ensuing 50 year friendship.
Pepin also chimes in on the way that social media and the internet are changing the food industry. He says that no matter what you want to do, it all comes down to understanding the kitchen and knowing how to cook.
Luke Skolkin, an instructor at The Fit House, spoke with Cheddar News about some moves you can do during a workout that you can progress to make them more challenging.
Actress and comedian Kim Coles joined Cheddar News to discuss the 30th anniversary of 'Living Single' which also starred Kim Field and Queen Latifah, her current role with 'Days of Our Lives' and how she helps others in her industry with a new writing program.
There are everyday items that could be dirtier than your toilet. Courtney Mason, general manager of The Spruce, spoke with Cheddar News to discuss what areas are often overlooked that can be cleaned periodically.
