Wine, that's what Jacques Pepin says was his key to success. Lots and lots of wine.
Pepin came to America in 1959 with just his expertise in French cooking. He wasn't originally planning on staying, but 25 books and 14 TV series later, he is one of the most recognizable chefs in the world.
Pepin discusses the factors that led to his success in the culinary world. He also shares the story behind first meeting Julia Child, and their ensuing 50 year friendship.
Pepin also chimes in on the way that social media and the internet are changing the food industry. He says that no matter what you want to do, it all comes down to understanding the kitchen and knowing how to cook.
Because podcasting has a lower barrier to entry for production compared to other forms of media, it may be a way for different kinds of people to enter the industry.
Jill and Carlo get you prepped for the Big Day. What to watch tonight, what not to expect tonight, and other news. Plus, Carlo gets emotional talking about what's at stake.
The driver of a metro train in the Netherlands escaped injury when the front carriage rammed through a stop barrier and was caught by a sculpture of a whale’s tail near the port city of Rotterdam.
For some historically Black colleges and universities, the impact of coronavirus is hitting especially hard and compounding existing financial woes.
Jill and Carlo prep for Election Day: what the latest polls are saying, unrest in the streets, the pandemic surging and the legal battles that await.
While snapping a selfie with a sealed envelope is perfectly legal, memorializing your marked ballot with a photo can be against the law in some states.
With the truly frightening surge in coronavirus cases ongoing, some Halloween revelers have invented creepy contraptions for one-way trick-or-treating and spreading holiday cheer.
Citi is partnering with Mastercard on an initiative to allow transgender and non-binary people to use their chosen names on credit cards. Carla Hassan, chief marketing officer, joined Cheddar to discuss.
San Francisco has a population of over 883,000 residents, but it only has two cemeteries for the entire city. But neither of them perform active burials. So why are bodies showing up under the city?
Hudson Hale, a 17-year-old from Portland, Oregon, found himself sick in September, leading to developing his charitable product: COVID Candies.
