Coca-Cola goes green. The company is setting itself a new goal to help the environment by collecting and recycling 100 percent of the packaging it puts out. We'll talk to them about how they're going to make that happen.
And it's Girl Scout cookie season, but the 105 year-old organization has some other exciting news to discuss later on in the show...we'll talk to them about their newest efforts to get girls involved in science and technology.
We'll also bring you all the latest on the government shutdown and the immigration debate.
The pandemic was difficult for the nation's restaurant industry. And one of New York City's famous Delmonico's is ready to look past that and toward the future when it reopens on Friday. Max Tucci, Delmonico's global brand officer, and Dennis Turcnovic, owner of Delmonico's, both joined Cheddar News to discuss the history of the restaurant, how it always bounces back and what delicious offerings the menu has.
The HBCU Transformation Project, a coalition of 40 historically Black colleges and universities, on Wednesday announced a $124 million gift from philanthropic funders Blue Meridian Partners to increase enrollment, graduation rates and employment rates for the schools' graduates.
Lucas Jensen, senior manager of company-operated locations, and Gabi Picinic, general manager, both of 'The Melting Pot,' joined Cheddar News to demonstrate how to go about a chocolate fondue at home, explaining the process and ingredients needed to do so.
