Summer time means backyard barbecues and outdoor feasts. But preparing food on a grill can pose risks if items are not cooked thoroughly. Dr. Matthew Harris, pediatric emergency physician, joined 'beWell' to offer a few food safety tips.

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How Backyard Grilling Conquered America
Backyard grilling is an American institution. But have you ever wondered where it came from? You might be surprised to learn that the history of your weekend barbecue twists and turns back through the earliest years of America’s past.
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