The ASPCA and other groups just released a new digital resource called the Good Groceries Guide. Director of Farm Animal Welfare Strategy Daisy Freund joins Cheddar with what shoppers should watch for to ensure they're buying food that matches their values. The guide helps consumers shop for fair, healthy, and humane products.
Freund warns to be careful of misleading labels on grocery items. She gives helpful tips on which buzzwords are honest, and which are just marketing ploys. We also learn why shopping locally and avoiding waste can help champion the fair treatment of farm animals.
Finally, we get an update on the ASPCA's work to protect farm animals. Freund reveals the organization is working on both community and legislative levels to advocate for domestically-bred animals. We also get to meet Nugget, the six-year-old Maltese rescue.
The pandemic was difficult for the nation's restaurant industry. And one of New York City's famous Delmonico's is ready to look past that and toward the future when it reopens on Friday. Max Tucci, Delmonico's global brand officer, and Dennis Turcnovic, owner of Delmonico's, both joined Cheddar News to discuss the history of the restaurant, how it always bounces back and what delicious offerings the menu has.
The HBCU Transformation Project, a coalition of 40 historically Black colleges and universities, on Wednesday announced a $124 million gift from philanthropic funders Blue Meridian Partners to increase enrollment, graduation rates and employment rates for the schools' graduates.
Lucas Jensen, senior manager of company-operated locations, and Gabi Picinic, general manager, both of 'The Melting Pot,' joined Cheddar News to demonstrate how to go about a chocolate fondue at home, explaining the process and ingredients needed to do so.
