The ASPCA and other groups just released a new digital resource called the Good Groceries Guide. Director of Farm Animal Welfare Strategy Daisy Freund joins Cheddar with what shoppers should watch for to ensure they're buying food that matches their values. The guide helps consumers shop for fair, healthy, and humane products.
Freund warns to be careful of misleading labels on grocery items. She gives helpful tips on which buzzwords are honest, and which are just marketing ploys. We also learn why shopping locally and avoiding waste can help champion the fair treatment of farm animals.
Finally, we get an update on the ASPCA's work to protect farm animals. Freund reveals the organization is working on both community and legislative levels to advocate for domestically-bred animals. We also get to meet Nugget, the six-year-old Maltese rescue.
King Charles III will be taking a shorter ride to Westminster Abbey, trimming the procession route his mother took in 1953 as he aims for a more modest coronation that will include some modern touches.
Chef Danielle Sepsy, a finalist on the cooking competition show The Big Brunch and owner of The Hungry Gnome bakery in New York City, explains how her delivery customers are able to enjoy fresh-tasting cookies at home and how her big TV spot translated into more hiring.
Egg prices have skyrockets since last Easter, with prices more than doubling between February 2022 and February 2023. Now families are trying to balance their budgets with the Easter tradition of dyeing eggs.
Chef Danielle Sepsy, a finalist on the cooking competition show The Big Brunch and owner of The Hungry Gnome bakery in New York City, demonstrated how to manke her famous, ooey-gooey Bunny Track cookies.
